FFNE 5 - REVIEW: UNIT 3
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0/18 câu
Choose the correct word or phrase that matches the definition.
Question 1. What is a refreshing drink made from lemons?
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Question 2. What is a round vegetable that makes your eyes water when you cut it?
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Question 3. What is a type of small plant often used in salads or soups, sometimes white or brown?
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Question 4. What is a drink made of cold tea, usually served with ice?
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Question 5. What is a sweet fruit with a green or yellow rind?
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Question 6. What is a vegetable that is long, green, and often used in salads?
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Question 7. What is a fizzy drink often sweetened and flavored?
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Question 8. What food comes from animals and is often cooked or grilled?
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Multiple Choice Questions:
My Favorite Dish
Today I want to tell you,
How to make my favorite dish.
You need some rice paper,
And some sauce made from fish.
You need chicken and some garlic,
And you cook them in a pot.
You add mushrooms,
And some bean sprouts,
And you make them nice and hot.
Put everything on the rice paper,
And get the sauce made from fish.
Eat them together,
And that’s my favorite dish!
Today I want to tell you,
How to make my favorite dish.
You need some rice paper,
And some sauce made from fish.
You need chicken and some garlic,
And you cook them in a pot.
You add mushrooms,
And some bean sprouts,
And you make them nice and hot.
Put everything on the rice paper,
And get the sauce made from fish.
Eat them together,
And that’s my favorite dish!
Question 9. What does the author want to tell you about?
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Question 10. What is one of the main ingredients for the favorite dish?
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Question 11. What do you need besides chicken?
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Question 12. Where do you cook the chicken and garlic?
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Question 13. What do you do after cooking the ingredients in the pot?
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Question 14. What kind of sauce is needed for the favorite dish?
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Question 15. What do you add to the dish after cooking the chicken and garlic?
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Question 16. How do you prepare the dish at the end?
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Question 17. What is done to the ingredients before putting them on the rice paper?
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Question 18. How should you eat the dish according to the poem?
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